• Back of House - Kitchen Help

    Job Posted By: Wild Wing Blue Mountain

    Wild Wing Blue Mountain
    Wild Wing Blue Mountain

    Minimum Requirements
    - 16+ years old
    - Communicate clearly in English
    - Food Handling Certificate

    Kitchen Help
    As a member of our Back of House Team, you will do everything necessary to ensure 100% of our guests have a “Best in Class” experience while maintaining “Best in Class” health, safety and cleanliness standards. Roles and Responsibilities:
    Food Preparation
    Open & Closing Duties
    Operating Fryers for wing orders, appetizers etc
    Salad Bar – for all wraps, flatbreads, ribs, salad etc
    Maintain a clean work environment
    Receiving and stocking food orders from suppliers

    In addition to regular duties, you will
    - Follow Wild Wing Menu Specs 100% of the time
    - Avoid waste and practice FIFO
    - Work as team to ensure everyone’s success
    - Be able to work flexible hours, nights, weekends and holidays
    - Participate in training seminars and promotions aimed at perfecting our guest experience
    - Work multiple stations and prioritize multiple competing tasks
    - Have a clear understanding of food and labour costs and perform your duties accordingly
    - Get your hands dirty! And wash them often!
    - Be a representative of our brand at all times

    This position offers competitive hourly wage plus kitchen tips plus benefits

    Who to Contact:

    Please send your resume to luciano@wildwingblue.com