• Host

    Job Posted By: Oliver & Bonacini Café Grill, Blue Mountain

    Oliver & Bonacini Café Grill, Blue Mountain
    Position Title: Host
    Department: Food and Beverage Operations
    Reports To: Front of House Management Team

    POSITION SUMMARY
    Under the direction of the Front of House Management Team, our Hosts create a positive guest experience
    that begins with a proper greeting. They maintain an efficient and organized restaurant through managing
    guest flow, maximizing seating capacity and communicating with all employees. Hosts leave a lasting
    impression with all guests through their professionalism and attention to detail.

    PRIMARY DUTIES & RESPONSIBILITIES
    • Effectively manage guest flow to maximize seating capacity.
    • Communicate with Servers, Bartenders and Managers to maintain proper guest flow throughout the
    restaurant.
    • Escort guests to their table, engage them in conversation and seat them accordingly.
    • Accurately take reservations and modify guest status in Open Table.
    • Develop a briefing sheet before each shift that will inform co-workers of shows/concerts, special
    events and NBs.
    • Possess a working knowledge of the restaurant trade area (location, surroundings, nearby attractions,
    directions, etc.).
    • Ensure that the front entrance, host stand and surrounding areas are fully stocked and free from
    clutter and debris.
    • Know all table numbers and maintain awareness of which servers are in each section.
    • Fill out detailed special request forms for birthdays, anniversaries, NBs, etc. and ensure that all coworkers
    are informed.
    • Maintain the cleanliness of the washrooms by completing checks regularly throughout shift.
    • Follow all food safety standards and systems.
    • Other duties as assigned or required.

    QUALIFICATIONS
    • A Degree/ Diploma in Hospitality or in pursuit of desirable
    • High attention to detail
    • Ability to remain calm under pressure while working in a fast-paced environment
    • Organizational skills and ability to multi-task
    • Strong oral and written communication skills
    • Ability to maintain a level of professional urgency and momentum
    • Minimum 1 year experience in customer service, restaurant experience considered an asset

    View Full Job Posting (PDF)

Submit your Application

Blue Mountain Village is proud to be home to over 50 shops and restaurants that fill the streets with life and excitement. Working in the Village means more than just carrying on a daily routine; it's becoming part of a team that thrives to ensure every guest's visit is an exceptional experience. Applying today means hard work, but it also means live music, mountainside views, fireworks and fun. Thank you for applying and feel free to contact us if you have any questions.

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